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Noisy Water Winery

Amy Bennett
 
May 11, 2020 | Amy Bennett

Wine Of The Week - 2017 Barrel Select Mourvèdre

 
I've said before that, up until about ten years ago, I was a complete wine novice. I knew there was red wine and white wine and, for the most part, I didn't like either one of them. They were “too dry” – at least, the first of each in my limited experience. And that, as far as I was concerned, told me everything I needed to know about wine. I would tolerate a glass for the sake of convention (because grown-ups drank wine with their dinner) but the idea of actually enjoying a glass of wine was laughable. 

I had no idea that wine ran the gamut from excruciatingly sweet to mouth-puckeringly acidic and dry. And somewhere in between, I would find my comfort zone. 

My husband came to an appreciate dry, tannic red wines much sooner than myself who had graduated from Moscato to Sauvignon Blanc, but he urged me continually to expand my horizons. However, my palate hadn't quite attained the level of appreciation for strong tannins that his had; consequently, I often retreated to my safety zone of dry white wines and concluded that I wasn't cut out to enjoy dry reds. Then, in 2018, Noisy Water Winery released their Mourvèdre.

A grape that originated in Spain and is now grown in France, Australia, and the United States. Mourvèdre – a wine I had never heard of, and like all wines in the Noisy Water catalog, I had to learn about it. Which meant drinking it. 


2017 Barrel Select Mourvedre
2017 Barrel Select Mourvedre
$38.00

The road less traveled in winemaking: first-growth fruit from a premier vineyard
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Dark fruit and floral notes in the nose enticed me to take a sip. It was velvety on the tongue with hints of black pepper and herbs, perfect for a cool winter night and easily paired with any dish of Mexican or Italian food, especially something with a rich tomato base. And though it was a dry, full-bodied red wine, I was pleasantly surprised by the smoothness of the finish. It's just as easy to drink with good friends and conversation on a warm summer evening. Mourvèdre has encouraged me to step fearlessly into trying something new and expecting to be pleasantly surprised in the process.

So don't let a “dry red wine” label intimidate you... there's a wine for every palate and sometimes it's what you least expect. Try a bottle of our 2017 Barrel Select Mourvèdre and prepare to be excited to explore more dry red wines!

“The best way to learn about wine is in the drinking.”
- Alexis Lichine, American wine dealer and writer (1913–1989)

2017 Barrel Select Mourvèdre
Amy Bennett
 
May 4, 2020 | Amy Bennett

Wine Of The Week - El Cabron Viejo

 
Anyone with the most rudimentary knowledge of the Spanish language can understand why the name of this wine raises eyebrows in our tasting rooms.

Literally translated, El Cabron Viejo, “the old goat”, conjures up images of a crusty curmudgeon, and Noisy Water Winery’s Old World-style blend of Cabernet Sauvignon, Cabernet Franc, and Merlot seems to fit the image of a wine that is best served in antique crystal goblets in a dark, musty library while perusing a copy of “The Milagro Beanfield War” by John Nichols. Winemaking can be a science, but it is just as much an art and no winemaker truly KNOWS how a wine will develop. And like a wine lover’s version of a Cracker Jack box, there’s something unexpected in a bottle of El Cabron Viejo!

Notes of dark cherry, leather, and a hint of pepper fill the nose, suggesting a truly dry, tannic experience, but then one sip and… surprise! Like the grumpy old man who’s really all heart under that gruff exterior, El Cabron Viejo glides like velvet over the palate to an astonishingly mellow finish. Even novice wine drinkers who typically shy away from anything dry and heavy on tannins will be able to appreciate the smoothness of this blend. It’s a great place for them to start exploring dry, full-bodied red wines.


El Cabron Viejo
El Cabron Viejo
$24.00

A sweet peppered nose and light spiced finish makes this limited reserve perfect for all you "CABRONS" out there! 
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While dry red wines are typically consumed more often in the winter time, this blend is easy to drink year round. The bold flavor, enhanced by the fruity, peppery nose, makes this an excellent wine to pair with barbecue or anything else you can throw on the grill, though it’s equally at home with a prime rib dinner or any kind of meat with a rich, flavorful sauce. 

First released in 2014, El Cabron Viejo has evolved over the years from different blends, according to the availability of certain varietals and the winemaker’s personal whims, but it has always remained a customer favorite in the tasting rooms and at festivals. Once the initial gasp of disbelief upon being introduced fades away, the whimsical name encourages tourists to take it home as a souvenir for their favorite, ahem, “cabrones”… husbands, dads, fathers-in-law, and even bosses. 

One sip will be sure to charm the whiskers off any “old goat”!

“Nobody would do anything if they knew what they were in for.”
- Amarante Cordova in “The Milagro Beanfield War”

El Cabron Viejo
Time Posted: May 4, 2020 at 3:09 PM Permalink to Wine Of The Week - El Cabron Viejo Permalink Comments for Wine Of The Week - El Cabron Viejo Comments (1)
Amy Bennett
 
April 27, 2020 | Amy Bennett

Wine Of The Week - Run For The Rose

 
I’ve stated before that rosés were my introduction to wine as a young adult. Not so sweet as to make me feel that I was drinking soda with a kick, but not so dry as to discourage me from drinking it at all, I always considered rosé, or more accurately White Zinfandel, as a “one hit wonder”. As the years passed, and especially since I began to explore and enjoy Noisy Water wines, my palate evolved into an appreciation for drier red and white wines. I wondered if I would ever be able to enjoy a sweeter wine again.

Then I met Run for the Rosé.

Introduced by Noisy Water Winery in 2013, Run for the Rosé heralded a renaissance in rosé appreciation. After a decline in popularity in the 1980s and ‘90s, rosé wines began to enjoy a resurgence, climaxing in 2015 as a “mainstream wine”, rivaling red and white wines in the amount of shelf space they occupied in wine stores and supermarkets. And they ran the gamut from bone-dry to tooth-achingly sweet. I simply never considered that rosé had such an extensive variety of flavor profiles and levels of sweetness and dryness in my early days of wine drinking. Even Noisy Water’s catalog of wines includes a total of seven rosés and everyone, from Moscato aficionados to true dry lovers, is sure to find a rosé to suit his or her personal taste.


Run for the Rose
Run for the Rose
$24.00

RACY, SEMI-SWEET ROSÉ WINE
THE FAVORITE AT THE RUIDOSO TRACK
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A semi-sweet rosé that evokes a true feel of summer which, in Ruidoso, includes weekend afternoons at nearby Ruidoso Downs racetrack, Run for the Rosé offers a respite from the hottest days of the year. A touch of floral on the nose and a refreshing orchard peach finish with a hint of honeyed almond, this rosé deserves a place in just about everyone’s wine fridge. Pair it with good friends and a cheese and fruit platter on a sunny summer afternoon in the backyard. Or relax on our back deck at The Cellar Uncorked with a bottle of Run for the Rose and recall carefree summer days that you wished would never end.

And when you’re in the homestretch of a long day, you’ll be sure to find this wine in the winner’s circle!


“And it’s high time you joined in the dance.”
-“Run for the Roses” by Dan Fogelberg

Run For The Rosé
Time Posted: Apr 27, 2020 at 2:38 PM Permalink to Wine Of The Week - Run For The Rose Permalink
Amy Bennett
 
April 20, 2020 | Amy Bennett

Wine Of The Week - Tighty Whitey White

One of my favorite quotes from Noisy Water Winery's winemaker, Jasper Riddle, should be carved into stone for all posterity:
 
“We're making alcohol. Let's not take ourselves too seriously.”

Okay, so maybe it won't find a place in the Library of Congress. But then, your favorite Netflix binge probably won't, either. And that's okay.

Life is full of choices. And most of them are a choice between something good and something else just as good. Dry or sweet. Red or white. Wine or... wine. Boxers or briefs.

What? Oh, I mean “tighty whiteys”.

Although we at Noisy Water Winery take the actual making of our wines very seriously, it's important to remember how to have fun. And one thing we do take seriously is having fun. Tighty Whitey White is nothing if not fun... one look at the label will tell you that!

Produced since 2014, Tighty Whitey White is one of those wines that can claim the title of being an All-Around wine. It's one of our takes on Pinot Grigio: dry, but not too dry, so it appeals to palates across the spectrum. It's crisp, but not sharp; fruity, but not overly sweet. Honey, a hint of spice, a burst of orchard fresh peach make it smooth but refreshing. What better way to encourage sweet wine drinkers who are a little intimidated by dry wines to venture into new territory?

Tighty Whitey White
Tighty Whitey White
$20.00

Stripping it all down: back to when we only had a few oak barrels and our tighty whities.
Get Tighty Whitey

I love wine, but I'm not a scientist; I can't tell you a lot about the process of making wine, but I can tell you why I like it. And I like Tighty Whitey because it doesn't make you work too hard to find out what it pairs with best. It's a wine you can feel comfortable with, like your favorite pair of shoes or sweats. It's as easy to sip as a complement to a briny, seafood entree as it is to enjoy with a snack of chips and salsa while relaxing on the back porch on a summer night. While it screams “summertime in a glass”, who couldn't use a glassful of summer in the dead of winter, along with a bowl of popcorn?

So when you've had one of “those” days – when all you want is to just shrug off the outer shell and strip down to just being yourself after spending the day being everything to everyone around you – Tighty Whitey White's got you. Even if you prefer boxers.

Cheers,
Amy 

 

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