praline • dark chocolate • cherry

This full-bodied Aglianico has a deep red hue and an aroma of leather, pancakes with maple syrup, and marzipan with subtle notes of tobacco and oak. On the palate, this bold dry red has surprising nuances of caramel, dark chocolate, praline, plum, and robust cherry. The velvety tannins and candied cherry finish make for a well-rounded and satisfying wine that is bone-dry yet rich with decadent flavors. This wine spent two full years in French and American oak, which enhances its richness and depth of flavor.