cumquat • minerality • apricot

Vidal Blanc is a cold-weather hardy varietal notable for its high acidity, its tropical fruit undertones and its citrusy characteristic. While often used for dessert and ice wines, our Vidal Blanc is surprisingly dry with a perfume-y apricot bouquet, nuances of cumquat and a slight minerality. The finish is satisfyingly fruit-forward and crisp, and will leave you feeling refreshed.