New Mexico grown Malbec grapes from some of the state's finest producers have been picked by hand and made with painstaking care. Aromas of mocha, molasses, and tobacco create absolute love at first sip. The mid-palate showcases plum, blackberry, and robust tannins, leaving room for a light chocolate finish that is driven by dark fruits. We hope you enjoy the fruits of our labor from the field to the bottle.
Robust black cherry, currant, and mixed berries on the nose finish with expressions of vanilla and coconut. Aged in oak barrels for 18 months, this labor of love is certain to deliver joy throughout each glass.
Explosive cherries with a backbone of dark fruit, perfetly married into a jammy, vanilla tanic finish. Pairs nicely with delicate cuts of meat, aged cheeses, great books, alone time, perfect sunsets, and an abundance of friends!
Double Gold Medal Winner in the Finger Lakes International Wine Competition!! Pronounced blackberry on the nose mingles into a velvety middle, finishing with hints of cherry, vanilla, and tobacco. A perfect pairing with almost any meal or no meal at all!
This "Port-Like" fortified wine is a red wine blend infused with brandy and black cherries. With a distinct cherry nose and candy like finish, this port is sure to please any palate. Comes in a 375 ML split bottle.
An homage to the first lover of wine: The Mythical Roman God Bacchus, born part Mortal and God (better known as a Demigod). Juicy, ripe cherries on the nose, rich dark fruit flavors with gorgeous vanilla on the palate and silky-smooth finish. Pairs nicely with choice cuts of beef, all things mythical, a night with Aphrodite, stargazing into the unknown, and movies set in Ancient Greece.
This "Port-like" fortified wine is infused with brandy and chocolate. A popular favorite as an after dinner drink. Hints of vanilla stem from the oak it was aged in, with a milk chocolate taste in the finish. Pairs great with most desserts, mixed with coffee, or drizzled over your favorite ice cream! Comes in a 375 ML split bottle. Double Gold Medal winner in the Finger Lakes International Wine Competition!
An aptly named white for any sweet drinker as this effervescent wine has a rich fruity nose of apricots and melon that opens the soul and teases the taste buds. A light bubbly body that boasts the sweet sparkling finish that surely must be from the heavens above.
This “port-like” wine is sure to become a fan favorite rather quickly as it is made with white grapes creating a unique wine on our menus. Sweet white grapes have been fermented with brandy, creating a beautiful honey and nectar flavor. Caramel and hazelnut can be found in the finish as you taste the delicious brandy going down.
This semi-sweet red has been infused with Chimayo Red Chile for a specialty wine like no other. An enticing nose with a Chile kick leads you to the first sip: a slightly sweet prelude awakens the palate, teasing into a smooth middle and a lingering spicy finish.